NATRAJ INDIAN CUSINE Online Ordering Menu

THE TAFT BUILDING 219 E Davis St
Culpeper, VA 22701

11:00 AM - 2:30 PM
4:30 PM - 9:00 PM

94% of 68 customers recommended

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APPETIZERS

Cubes of boiled potatoes in spicy sauce with cubes of cucumber and tomato.

Kutchumber Salad

Indian-style salad of freshly chopped vegetables slightly seasoned.

Cubes of marinated boneless chicken cooked in a clay oven tossed in a spicy sauce with cubes of cucumber and tomato.

Mashed potato patties dipped in chickpea batter.

Fresh onion fritters.

Homemade cheese deep-fried in chickpea batter.

Vegetable Pakoras

Mildly spiced vegetable fritters.

Vegetable Samosa (2)

Crispy cone pouches stuffed with mildly spiced vegetables.

Vegetable Platter

Assorted vegetarian appetizers.

Cubes of boneless chicken marinated and dipped in chickpea batter and deep-fried.

Fresh shrimp flavored with garlic, mustard seed, and curry leaves.

House Special Appetizer

Mixed platter. Assorted vegetarian and non-vegetarian appetizers.

Tandoori Tid Bit

Tandoori mixed appetizer. Seekh kebab, chicken tikka, and boti kebab.

extra papad order

Chicken Lnch Com,chi Tika Mas,dal,naan,rice

Available 11 am to 2.15 only

Soups & Sides

extra papad order

KEBAB SPECIALS

Boti Kebab Special

Cubes of lamb flavored with ginger and garlic cooked in the tandoor.

Chicken Tandoori Special

An Indian favorite! Marinated overnight in yogurt and freshly ground spices, broiled in the tandoor oven.

Chicken Tikka Special

Boneless chunks of chicken delicately flavored and broiled in the tandoor oven.

Fish Tandoori Special

Fresh salmon delicately flavored and marinatedn in yogurt, and baked on skewers in the tandoor oven.

Seekh Kebab Special

Lamb minced meat seasoned with herbs and spices grilled on skewers.

Shrimp Tandoori Special

Jumbo shrimp delicately spiced and marinated in yogurt and baked on skewers in the tandoor oven.

Tandoori Mixed Grill Special

A platter of assorted tandoori delicacies: Chicken tikka, seekh kebab, boti kebab, fish tikka, shrimp tandoori, and chicken tandoori.

Reshmi Kebab Special

Very tender pieces of chicken marinated in Indian spices with light creamy sauce.

Mixed Vegetable Grill Special

Mixed vegetables marinated in ginger, garlic, and Indian spices (broccoli, green pepper, yellow squash, corn, onion, & carrots).

Paneer Tikka Special

Homemade cheese marinated overnight in yogurt.

CHICKEN SPECIALTIES

Served with saffron basmati rice.

Skinless, boneless chicken cooked in our mildly spiced curry sauce.

Chicken chunks cooked in a mild spinach gravy.

Chicken Jalfrezie

Tender chicken pieces with freshly ground herbs and spices sauteed with mixed vegetables.

Chicken Tikka Masala

Tender skinless and boneless chicken marinated in a blend of ginger, garlic, yogurt, and herbs, baked in the tandoor and sauteed with tomatoes and cream.

Boneless chicken cooked in a mild rich sauce with cashews and cream.

Mildly spiced chicken cooked in mango, tomatoes, and a touch of sugar, lemon juice, herbs, and spices.

Chicken Vindaloo

Very hot spiced chicken cooked with potatoes and a touch of vinegar.

Chicken Mushroom

Boneless pieces of chicken and mushrooms cooked in a mild and rich gravy.

Pistachio Chicken Korma

Boneless breast of chicken cooked in pistachio nuts, yogurt, tomatoes, and spices.

Boneless chicken leg meat cooked with tomato and cream sauce with mild spices.

LAMB SPECIALS

Served with saffron basmati rice.

Tender morsels of lamb served in a robust curry of tomatoes, ginger, onions, and spices.

Tender cubes of lamb cooked with spinach.

Tender cubes of lamb and freshly ground herbs and spices sauteed with mixed vegetables.

Lamb cubs cooked in a mild rich sauce with cashews and cream.

Lamb Boti Kebab Masala

A Northern delicacy! Juicy pieces of lamb marinated overnight and then simmered in light sauce yogurt, onion, and mild spices.

Lamb cubes cooked with light creamy sauce, herbs, spices, and cashew nuts.

Very hot and spiced lamb cooked with potatoes and a touch of vinegar.

Lamb cubes cooked with tomatoes in freshly ground spices and yogurt sauce.

A lamb delicacy in a mild brown sauce with mushrooms.

Lamb sauteed in onions, tomatoes, green peppers, and a fine selection of Indian spices and herbs, and slow-cooked to a flavorsome aromatic dish.

SEAFOOD SPECIALTIES

Served with saffron basmati rice.

Fresh salmon cooked in Kerala style sauce with coconut.

Very hot-spiced salmon cooked with potatoes and a touch of vinegar.

Fish Tikka Masala

Boneless pieces of salmon cooked with very mild tomato and cream sauce.

Shrimp cooked with onions and fresh tomatoes.

Shrimp Vindaloo

Very hot and spiced shrimp cooked with potatoes and a touch of vinegar.

Shrimp Jalfrezie

Shrimp cooked in thick sauce with mixed vegetables.

Shrimp Tandoori Masala

Tandoori shrimp cooked in golden brown masala sauce.

Salmon, shrimp, scallop, and mussels cooked in tomato, ginger, onion, and Indian spices.

Seafood Vindaloo

Very hot spiced fish, shrimp, scallop, and mussels cooked with potatoes and a touch of vinegar.

Seafood Tikka Masala

Fish, shrimp, scallops, and mussels cooked with very mild tomato and cream.

Scallop Tikka Masala

BIRYANI RICE SPECIALTIES

Served with raita.

Vegetable Biryani

Mixed vegetables cooked in mild spices and nuts with aromatic basmati rice.

Chicken Biryani

Aromatic basmati rice cooked in a special mix of mild spices and nuts.

Aromatic basmati rice cooked in a special mix of mild spices and nuts.

Aromatic basmati rice cooked in a special mix of mild spices and nuts.

House Special Biryani

Aromatic basmati rice cooked shrimp, lamb, chicken, vegetables, and nuts.

Plain Basmati rice

Basmati rice sauteed with green peas, nuts, and raisins.

Basmati rice sauteed with eggs, nuts, and raisins.

Bone-in goat cooked with basmati rice in a special mix of mild spices and nuts.

VEGETARIAN SPECIALTIES

Served with saffron basmati rice.

Mildly spiced potato and cauliflower.

Green peas and potatoes cooked in a thick curry sauce.

Potatoes cooked with spinach in a special blend of spices.

Chickpeas with potatoes cooked.

Eggplant baked in an oven and finished with onion, ginger, and tomatoes.

Small eggplant stuffed with chef special spices.

Fresh okra sauteed with onions and spices.

Chickpeas cooked in a spicy thick gravy topped with chopped onions, tomato, and cilantro.

A mix of lentils with kidney beans, flavored with ginger and cilantro.

Chickpeas and lentil with spinach cooked in special blend of Indian spices.

Green peas and cheese cooked in a thick curry sauce.

Mattar Mushroom

A chef's original vegetarian delight of peas and mushrooms cooked in a mild and rich gravy.

Vegetable dumpling in a mild creamy sauce with nuts and raisins.

Navrattan Korma

Nine vegetables cooked with nine spices, nuts, and cream sauce.

A delicious combination of homemade cheese and spinach.

Shaahi Mughlai Paneer

Homemade cheese simmered in a tangy tomato sauce with nuts and raisins.

Vegetable Patia, Vegan

Delicious mixed vegetables cooked with a spinach sauce.

Yellow lentil cooked with ginger, garlic, onion, tomatoes, and spices.

Vegetable Tikka Masala

Mix of vegetables and homemade cheese cooked in tomatoes and cream sauce with fresh ginger and garlic.

CHEF'S SPECIAL

Boneless pieces of chicken cooked in a special chili sauce with blended spices and coconut.

Boneless chicken cooked with fresh onions, tomatoes, green peppers, and other special Indian spices.

Boneless chicken cooked with fresh diced onions, tomatoes, green pepper, green chili in soya sauce, Worcester sauce, ketchup, and other special Indian spices.

Boneless pieces of lamb cooked in a special chili sauce with blended spices and coconut.

Lamb cubes cooked with fresh tomatoes, onions, green peppers, and special Indian spices.

Homemade cheese cooked in our special Indian style, spiced and sauteed with fresh tomato, onion, and green pepeprs.

Shrimp cooked in a special chili sauce with blended spices and coconut.

Shrimp cooked with fresh tomato, onions, green peppers, and special Indian sauce.

Homemade cheese cooked with fresh diced onions, tomatoes, green pepper, green chili in soya saue, Worcester sauce, ketchup, and other Indian spices.

Paneer Tikka Masala

Homemade cheese cooked in tomatoes and cream sauce with fresh ginger and garlic.

Tender goat bone-in served with tomatoes, ginger, onions, and Indian curry spices.

Shrimp cooked with onions, green pepper, tomatoes, herbs, and cooked in mango.

Bone-in goat cooked with potatoes and tomato in curry sauce with a touch of vinegar.

Bone-in goat cooked with fresh tomatoes, onions, in a touch of homemade yogurt sauce.

INDIAN BREADS

Unleavened handmade bread baked in a clay oven.

Clay oven baked bread stuffed with fresh garlic and green coriander.

Leavened bread stuffed with potatoes mixed with herbs and spices baked in tandoor oven.

Leavened bread stuffed with fresh basil and baked in the tandoor oven.

Leavened bread stuffed with homemade cheese and herbs, baked in tandoor oven.

Leavened bread stuffed with nuts, raisins, and coconut, baked in tandoor oven.

Clay oven bread stuffed with minced lamb with herbs and spices.

Clay oven bread stuffed with chopped tandoori chicken and spices.

Clay oven baked bread stuffed with fresh onions and green coriander.

Unleavened whole wheat bread baked in a clay oven.

Unleavened deep-fried puffed bread.

Unleavened multi-layered whole wheat bread.

Layered bread stuffed with potatoes and peas.

Buttered and layered whole wheat bread with dry mint.

Combination Bread Basket

Garlic naan, plain naan, and roti.

DESSERTS

Cheese ball dipped in syrup.

Rice pudding. A famous Indian sweet made from milk, rice, and dry fruits, flavored with cardamom and blended with raisins.

Homemade cheese patties served in a sweet cream sauce flavored with cardamom and garnished with pistachios.

Mango Ice Cream

Pistachio Ice Cream

Chocolate Kulfi

Indian chocolate ice cream.

BEVERAGES

Indian Chai Tea

Cool refreshing and delicious yogurt drink.

Spicy

Flying Horse 22oz

Odouls(non-alchoholic)

Kingfisher 12 Oz

Taj Mahal Small

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